Appetizers- Pizza Sticks

Not REALLY Sticky
NOTE: These end up looking more like pretzels than the crap above

Pizza Sticks

Ingredients

• 1 11 oz can Pillsbury Soft Breadsticks
• 24 thin Pepperoni Slices (1.5" Diameter)
• 2 tablespoons grated Parmesan cheese
• 1/2 teaspoon Italian Seasoning
• 1/4 teaspoon Garlic Powder
• 1/2 cup Pizza Sauce, heated
  

Equipment

• Ungreased Cooking Sheet
  

Directions

1. Preheat oven to 350º F.
   
2. Separate and unroll breadsticks.
3. Place 3 pepperoni slices on single layer over one half of each breadstick. Fold remaining half of breadstick over top; seal end with a Twist!
4. Place breadsticks on ungreased cooking sheet.
5. Combine cheese, Italian seasoning and garlic powder. Sprinkle evenly over each breadstick.
6. Bake in oven for 15-20 min. or until golden brown (duh). Serve with Pizza Sauce.

Makes 8 rockin' Pizza Sticks